Italian basil, also known as Genovese basil, is a fragrant herb with large, glossy, dark green leaves. It is renowned for its sweet, slightly peppery flavor with hints of clove and anise. Often used in Italian cuisine, this basil is a key ingredient in pesto, tomato sauces, and salads, and it pairs wonderfully with mozzarella, olive oil, and garlic. The plant itself has a bushy growth, with small white flowers that bloom during its growing season.
Italian Basil
1.50$ – 10.00$
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