Aji Charapita

The Aji Charapita, a small but potent chili pepper native to the Caribbean, is renowned for its intense heat and unique, complex flavor. When dried, this pepper intensifies in both flavor and heat, making it a sought-after ingredient for spice enthusiasts. The dried Aji Charapita retains its vibrant golden-yellow color and distinct fruity aroma, offering a burst of citrusy, slightly sweet notes balanced by an unmistakable fiery heat. Despite its small size, it delivers a powerful punch, making it ideal for salsas, marinades, and hot sauces. Known for its high Scoville rating, the dried Aji Charapita adds both heat and depth to any dish, capturing the essence of Caribbean spice with each sprinkle.